Ekstraksi Senyawa Fenolik dari Daun Ubi jalar (Ipomoea batatas L.) Dengan MetodeUltrasound-Assisted Extraction Beserta Pengujian Aktivitas Antioksidan
| dc.contributor.author | Pangestu, Raden Harits Prawiro | |
| dc.date.accessioned | 2024-03-14T04:56:36Z | |
| dc.date.available | 2024-03-14T04:56:36Z | |
| dc.date.issued | 2024-02 | |
| dc.identifier.uri | https://library.universitaspertamina.ac.id//xmlui/handle/123456789/11227 | |
| dc.title | Ekstraksi Senyawa Fenolik dari Daun Ubi jalar (Ipomoea batatas L.) Dengan MetodeUltrasound-Assisted Extraction Beserta Pengujian Aktivitas Antioksidan | en_US |
| dc.title.alternative | Extraction of Phenolic Compounds from Sweet Potato Leaves (Ipomoea batatas L.) Using the Ultrasound-Assisted Extraction Method along with Antioxidant Activity Analysis | en_US |
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